Experience the delightful taste and flaky texture of Govinda’s Gift Veggie Fish Fillet, a delicious plant-based alternative to traditional fish fillets. This 240g pack is crafted using high-quality textured soya protein, providing a rich source of plant-based protein that closely mimics the texture of real fish. The hydrogenated vegetable oils from palm kernel and soya bean ensure a juicy and tender bite, while wheat starch and corn starch contribute to the perfect firmness.
Each veggie fish fillet is coated with golden bread crumbs made from wheat flour, creating a crispy and satisfying exterior. Infused with a carefully balanced blend of spices and salt, Govinda’s Gift Veggie Fish Fillet delivers a savory and flavorful experience that will elevate any meal.