Veggie Fish Fingers

Enjoy the delightful taste and crispy texture of Govinda’s Gift Veggie Fish Fingers, a delicious plant-based alternative to traditional fish fingers. This 240g pack is crafted using high-quality textured soya protein, providing a rich source of plant-based protein that mimics the flaky texture of real fish. The hydrogenated vegetable oils from palm kernel and soya bean ensure a juicy and tender bite, while wheat starch and corn starch contribute to the perfect firmness. Each veggie fish finger is coated with golden bread crumbs made from wheat flour, creating a crispy and satisfying exterior. Infused with a carefully balanced blend of spices and salt, Govinda’s Gift Veggie Fish Fingers deliver a savory and flavorful experience that will enhance any meal.